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Honduras Organic


HONDURAS, Café Orgánico Marcala (COMSA)

is a certified organic and Fairtrade single origin from Marcala, La Paz region of western Honduras. This coffee was first released as a limited edition Seasonal Organics, and because it proved so popular, we've made it a permanent addition to the la Casa single origin family.

Café Orgánico Marcala (COMSA) is a society of coffee producers that are achieving economic, social and environmental objectives, as a strategy for reducing poverty and promoting sustainable development.

Roast: Medium
Harvest time: December – March
Growing Conditions: Shade grown, hand picked and sun dried
Description:  complex, lively acidity, smooth body, hints of citrus and sweet hazelnut

BREW METHODS:  makes a wonderful full bodied short black / espresso

Café Orgánico Marcala (COMSA) is located in Marcala, La Paz, in western Honduras. This is one of the poorest areas in the country. It was founded in 2001 by 45 community-minded farmers. COMSA’s farmers united to access specialty markets and quickly learnt that organic farming is more than a conversion process; they began developing an organic and sustainable culture which balances the needs of business, society and the environment. Membership has since grown, and a quarter of members are women.

Small batch roasted by la Casa del Caffe.

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